Wild garlic pesto
- 21. Mar 2016
First we mix a big jar of wild garlic pesto and think about some tasty recipes later.
Ingredients
For a very big jar:
400g wild garlic
6 tbsp nuts (we: hazelnuts and cashews)
1 tbsp coarse sea salt
100ml oil (we: peanut oil)
Instructions
Coarsely chop the wild garlic. Put all ingredients in a mixer and mix until smooth. Add more oil if it's too tight.
If you don't use the pesto right now you have to put it into a rinsed jar and cover with oil.
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Comments
Berliner Küche
22.03.2016
Ich liebe Bärlauchpesto! Ich bin schon gespannt, was du damit anstellen wirst. :)
Ye Olde Kitchen
22.03.2016
Bald folgen ein paar bärlauchige Rezepte. Bin gespannt, ob sie dir gefallen.
Viele Grüße, Eva
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