Wild garlic pesto
First we mix a big jar of wild garlic pesto and think about some tasty recipes later....
- 21. Mar 2016
- 1
Tarte Flambée dough with spelt and rye flour
A backyard in the middle of Alsace. We sit in a pergola scantily covered with wild wine on white...
- 19. Dec 2015
- 1
Salad dressing with mustard and dill
You add salad spices or finished dressing into your salad bowl? Really?...
- 14. Oct 2015
- 1
Apricot jam
It becomes a matter of course to fill up the pantry in Ye Olde Kitchen with jams, pickled...
- 22. Aug 2015
- 2
Parsley pesto
Herbaceous, earthy, nuttily, taste of lemon and oily, this is the new favorite pesto!...
- 04. Jul 2015
- 1